Transition Bath's Food Group has recently bought all the equipment for turning surplus apples into apple juice for storing. It's not a difficult process, but you need to attend this hands-on course to become familiar with the equipment before you can hire it for home use.
The course will be held in Bailbrook Lane, Bath. The cost is £5 per person.
A second course is planned for Saturday 18th September in Lansdown.
Equipment hire will be offered at rates for single days, or for a weekend. Details to follow. A security deposit of £50 is required, refundable in full when the equipment is returned in clean condition.
ffi: food@transitionbath.org, or Jim at piltonman@gmail.com |