Christmas Food Preservation Workshop
Riverside Youth and Community Hub York Mews, Bath, United KingdomLearn different preservation techniques while making beautiful jars of food ready to enjoy at Christmas: preserved lemons (salting/using brine) sauerkraut (fermentation) satsumas (bottling) pears (pickling). We will be demonstrating all four of these recipes to illustrate the different preserving methods. You will be making two of these recipes yourself in jars to take home with […]